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Kanbayashi Shunsho Matcha - Mikazuki no Shiro Ceremonial Grade Matcha Powder

Kanbayashi Shunsho Matcha - Mikazuki no Shiro Ceremonial Grade Matcha Powder

Kanbayashi Shunsho Matcha – Mikazuki no Shiro (三日月の白)

Ceremonial-Grade Japanese Matcha Powder - 20 g & 40 g tins

Mikazuki no Shiro, meaning “Crescent Moon White”, is a delicate ceremonial matcha from the esteemed Uji tea masters at Kanbayashi Shunsho. This blend evokes the soft radiance and tranquility of a crescent moon over a timeless castle, merging poetic beauty with refined flavour.

Flavour Profile

  • Gentle umami with a refined natural sweetness and minimal bitterness
  • Clean and luminous finish - soft, serene, and unforgettable on the palate

Aroma & Texture

  • Pale, radiant green powder that emits a calm, floral vegetal aroma
  • Finely stone-milled to create a soft, velvety texture and delicate froth - perfect for ceremonial usucha or contemplative tea moments

Why It Stands Out

  • Captures the quiet elegance and poetic subtlety of Uji’s tea culture
  • Ideal for moments of mindful sipping, ceremonial rituals, or serene morning rituals that embrace calmness and clarity

Perfect For

  • Traditional usucha (thin tea) preparations with delicate grace
  • Everyday mindful tea rituals
  • Elegant matcha lattes or chilled versions that benefit from a soft, clean base

Product Details

  • Net Weight: 20 g or 40 g
  • Grade: Ceremonial grade, emphasising purity and subtlety
  • Origin: Uji, Kyoto Prefecture, Japan
  • Producer: Kanbayashi Shunsho - over 450 years of Uji matcha excellence
Select Size
From $25.10
Kanbayashi Shunsho Matcha - Mikazuki no Shiro Ceremonial Grade Matcha Powder
$25.10

Product Information

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Description

Kanbayashi Shunsho Matcha – Mikazuki no Shiro (三日月の白)

Ceremonial-Grade Japanese Matcha Powder - 20 g & 40 g tins

Mikazuki no Shiro, meaning “Crescent Moon White”, is a delicate ceremonial matcha from the esteemed Uji tea masters at Kanbayashi Shunsho. This blend evokes the soft radiance and tranquility of a crescent moon over a timeless castle, merging poetic beauty with refined flavour.

Flavour Profile

  • Gentle umami with a refined natural sweetness and minimal bitterness
  • Clean and luminous finish - soft, serene, and unforgettable on the palate

Aroma & Texture

  • Pale, radiant green powder that emits a calm, floral vegetal aroma
  • Finely stone-milled to create a soft, velvety texture and delicate froth - perfect for ceremonial usucha or contemplative tea moments

Why It Stands Out

  • Captures the quiet elegance and poetic subtlety of Uji’s tea culture
  • Ideal for moments of mindful sipping, ceremonial rituals, or serene morning rituals that embrace calmness and clarity

Perfect For

  • Traditional usucha (thin tea) preparations with delicate grace
  • Everyday mindful tea rituals
  • Elegant matcha lattes or chilled versions that benefit from a soft, clean base

Product Details

  • Net Weight: 20 g or 40 g
  • Grade: Ceremonial grade, emphasising purity and subtlety
  • Origin: Uji, Kyoto Prefecture, Japan
  • Producer: Kanbayashi Shunsho - over 450 years of Uji matcha excellence