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Horii Shichimeien Matcha - Uji 30g Ceremonial Japanese Matcha Powder

Horii Shichimeien Matcha - Uji 30g Ceremonial Japanese Matcha Powder

Flavor Profile: 

Uji Mukashi Matcha is crafted from carefully selected tencha leaves, chosen by the master of Horii Shichimeien from the finest tea-growing regions in Kyoto Prefecture. This matcha is known for its fresh aroma and rich umami flavor, making it a smooth and enjoyable tea to drink. Uji Mukashi is frequently used in tea ceremonies as usucha (thin tea) and pairs exceptionally well with sweets, enhancing the overall tasting experience. It is also an excellent choice for use in gourmet baking, adding an authentic matcha flavor to your culinary creations.

About Horii Shichimeien

Founded in 1879, Horii Shichimeien has a long-standing tradition of producing premium Uji tea. Located in the Yamashiro region, nestled between the Uji and Kizu rivers, the company meticulously selects the finest tea leaves grown in this historic area. Horii Shichimeien takes pride in its connection to the "Uji Shichimeien" (Seven Famous Tea Gardens of Uji), established by the Ashikaga Shogunate during the Muromachi period. Today, Horii Shichimeien is the sole remaining active tea garden among the original seven, specifically the "Okunoyama" tea garden. As both tea cultivators and artisans, Horii Shichimeien is dedicated to preserving the heritage of Uji tea while delivering exceptional quality to tea lovers around the world.

How to store Matcha

Store Matcha in a dark, cool place away from light, heat, and humidity. Ensure the container is tightly sealed after opening to keep the tea fresh.

Ingredients: 100% Japanese green tea

Origin: Kyoto, Japan

$16.57

Original: $47.33

-65%
Horii Shichimeien Matcha - Uji 30g Ceremonial Japanese Matcha Powder

$47.33

$16.57

Product Information

Shipping & Returns

Description

Flavor Profile: 

Uji Mukashi Matcha is crafted from carefully selected tencha leaves, chosen by the master of Horii Shichimeien from the finest tea-growing regions in Kyoto Prefecture. This matcha is known for its fresh aroma and rich umami flavor, making it a smooth and enjoyable tea to drink. Uji Mukashi is frequently used in tea ceremonies as usucha (thin tea) and pairs exceptionally well with sweets, enhancing the overall tasting experience. It is also an excellent choice for use in gourmet baking, adding an authentic matcha flavor to your culinary creations.

About Horii Shichimeien

Founded in 1879, Horii Shichimeien has a long-standing tradition of producing premium Uji tea. Located in the Yamashiro region, nestled between the Uji and Kizu rivers, the company meticulously selects the finest tea leaves grown in this historic area. Horii Shichimeien takes pride in its connection to the "Uji Shichimeien" (Seven Famous Tea Gardens of Uji), established by the Ashikaga Shogunate during the Muromachi period. Today, Horii Shichimeien is the sole remaining active tea garden among the original seven, specifically the "Okunoyama" tea garden. As both tea cultivators and artisans, Horii Shichimeien is dedicated to preserving the heritage of Uji tea while delivering exceptional quality to tea lovers around the world.

How to store Matcha

Store Matcha in a dark, cool place away from light, heat, and humidity. Ensure the container is tightly sealed after opening to keep the tea fresh.

Ingredients: 100% Japanese green tea

Origin: Kyoto, Japan

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