



Hekisuien Matcha - Tenko 30g Ceremonial Grade Japanese Matcha Powder
Hekisuien Matcha – Tenko (天鼓)
Ceremonial Grade Matcha Powder – 30 g Can
Tenko, literally meaning “Heaven’s Drum,” is a ceremonial-grade matcha from Hekisuien, a respected Uji tea producer with roots extending back to the late Edo period (1867). Revered for its profound depth and umami, Tenko is specially crafted for koicha (thick tea), offering a rich, full-bodied matcha experience.
Flavour Profile
- Intense umami and earthy richness, delivering a satisfying depth in every sip
- A well-rounded, creamy taste that lingers with a smooth finish.
Aroma & Texture
- Vibrant emerald powder that whisks into a silky, dense froth - especially impactful in ceremonial thick tea.
- The deep flavour profile harmonises beautifully with traditional usucha (thin tea) and modern matcha beverages.
Why It’s Special
- Koicha enthusiasts favourite—retains bold character even when whisked thick
- Driven by Hekisuien’s legacy of matcha craftsmanship - aged tencha, stone-milled at a modest 40 g/hour, ensuring fresh, high-quality results
Best Enjoyed As
- Koicha: For rich, contemplative tea ceremonies.
- Usucha: Offers a smoother profile with retained complexity.
- Premium matcha lattes or cold brews: Delivers dense flavour and vivid green hue even when diluted.
Product Details
- Net Weight: 30 g tin
- Grade: Ceremonial
- Origin: Uji, Kyoto Prefecture, Japan
- Producer: Hekisuien (est. 1867, specialist in ceremonial Uji matcha)
Tenko is for those who savour depth, texture, and tradition in their matcha ritual—whether in thick bowls or modern cups.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Hekisuien Matcha – Tenko (天鼓)
Ceremonial Grade Matcha Powder – 30 g Can
Tenko, literally meaning “Heaven’s Drum,” is a ceremonial-grade matcha from Hekisuien, a respected Uji tea producer with roots extending back to the late Edo period (1867). Revered for its profound depth and umami, Tenko is specially crafted for koicha (thick tea), offering a rich, full-bodied matcha experience.
Flavour Profile
- Intense umami and earthy richness, delivering a satisfying depth in every sip
- A well-rounded, creamy taste that lingers with a smooth finish.
Aroma & Texture
- Vibrant emerald powder that whisks into a silky, dense froth - especially impactful in ceremonial thick tea.
- The deep flavour profile harmonises beautifully with traditional usucha (thin tea) and modern matcha beverages.
Why It’s Special
- Koicha enthusiasts favourite—retains bold character even when whisked thick
- Driven by Hekisuien’s legacy of matcha craftsmanship - aged tencha, stone-milled at a modest 40 g/hour, ensuring fresh, high-quality results
Best Enjoyed As
- Koicha: For rich, contemplative tea ceremonies.
- Usucha: Offers a smoother profile with retained complexity.
- Premium matcha lattes or cold brews: Delivers dense flavour and vivid green hue even when diluted.
Product Details
- Net Weight: 30 g tin
- Grade: Ceremonial
- Origin: Uji, Kyoto Prefecture, Japan
- Producer: Hekisuien (est. 1867, specialist in ceremonial Uji matcha)
Tenko is for those who savour depth, texture, and tradition in their matcha ritual—whether in thick bowls or modern cups.

















